![]() ![]() “It’s been clear for some time now that Fred Minnick is America’s finest authority on spirits, and his new book on Bourbon seals the deal. Not Signed up for this free drinks newsletter? Sign up here. Thank you for helping me live my dream. Cheers! -Fred ![]() Every day, it's my privilege to cover the wonderful world of whiskey. I'm extremely grateful to you for supporting my work. New York Times-bestselling author and James Beard Award-winning chef Sean Brock wrote Bourbon's foreword. Want to know who? You'll find out in my new book, Bourbon: The Rise, Fall, and Rebirth of An American Whiskey, available nationwide October 1.You can pre order at Amazon, Barnes & Noble, Books-A-Million, Carmichael's, Joseph Beth's, Morris Books, Powell's, and IndieBound bookstores across the country.īourbon is my finest work to date and changes bourbon history as we know it. After years of research, I am naming the most-plausible first bourbon distiller. ![]()
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